Every Wednesday at Bayview Golf Club!
This weeks menu includes:
BLACK ANGUS STEAKS
Sirloin Steak 220g w/ Chips, Salad & Sauce – $24
Eye Fillet 200g w/ Chips, Salad & Sauce – $29
Scotch Fillet 300g w/ Chips, Salad & Sauce – $34
Sauce Selections: Mushroom, Peppercorn or Chimichurri
Garlic Bread- $5
$25 SPECIAL
Teriyaki Salmon, Soba Noodle Salad, Wakami Seaweed, Fresh Mint, Coriander, Cucumber, Carrot, Fried Shallots and Sesame Dressing
$20 SPECIALS
Char-grilled Pork Cutlet, Colcannon Mash, Caramelised Cocktail Onion, Broccolini & Salsa Verdi
Cheese Burger Chicken Parmigiana, House Made Beef Pattie, Chicken Schnitzel, Triple Cheese, American Mustard & Tomato Ketchup
Beer Battered Dory, Chips, Salad & Tartar Sauce
Moroccan Spiced Half Chicken, Roast Pumpkin Spiced Cous Cous, Spinach & Herbed Yoghurt